Quintodecimo Grande Cuvée Luigi Moio 2021

Non-Member Price: 

$286.54 SGD

96 points - Robert Parker's Wine Advocate, October 2022

I got a preview taste of the 2021 Irpinia Grande Cuvée Luigi Moio and will give this wine an official review next year. However, let me just say that we are in for something special indeed. A partially oak-fermented blend of Fiano, Greco and Falanghina—the "three graces" of the Quintodecimo portfolio—the wine is rich, silky and extremely fine in texture. There are aromas of peach cobbler, pastry cream, saffron, honey and a lifted tone of white flower or jasmine (that we also saw in the inaugural 2020 vintage). Dusty mineral tones settle at the back. The wine is delicious at this young stage and will surely only get better.

I'm not sure if Luigi Moio is a professor who wears a winemaker's hat or if he is a winemaker who wears a professor's hat. His vintage presentations lean into academia, his tasting room is run with the rigor of a lecture hall, and his vineyards are planted with criteria that only a mathematician or scholar could fully comprehend. I visited the Quintodecimo estate located in Mirabella Eclano early this summer. It was my first visit to an estate that I dearly hoped to visit for many years. You know you've arrived when, past a hill in the road, the landscape opens onto an expanse of neatly manicured vines perfectly topped and trimmed. It feels like you are looking at a painting on a museum wall. I am the first journalist to see Professor Luigi's Moio's latest contribution to viticulture. He planted a special spiral vineyard spaced exactly according to the Fibonacci sequence. The Golden Ratio is a symbol of nature's harmony. This sacred geometry resonates throughout the natural world in leaves, pine cones or a snail's shell. To the professor and his family, this vineyard is a pledge to harmony in grape growing, themes that are dear when facing a changing climate. At Quintodecimo, the winemaking philosophy is simple. The best vineyard sites are selected for each individual wine. Great care is taken to understand soils, exposures and microclimates. And nothing is taken for granted. Production focuses on three white wines and three reds. The whites are the Fiano di Avellino Exultet, the Greco di Tufo Giallo d'Arles and the Irpinia Falanghina Via del Campo. These wines draw their fruit from the villages of Lapio, Tufo and Mirabella Eclano. The reds are the Taurasi Riserva Vigna Quintodecimo, the Taurasi Riserva Grande Cerzito and the Irpinia Aglianico Terra d'Eclano. These expressions represent selections from inside the Quintodecimo estate and Mirabella Eclano. There is an exciting new addition. Starting with the 2020 vintage, Quintodecimo is launching its Irpinia Grande Cuvée Luigi Moio. This blend of partially oak-fermented Fiano, Greco and Falanghina seeks to raise the bar for white wines from southern Italy. Having been granted a sneak peek at the 2021 vintage, I am positive that it will be a game changer. - Monica Larner

From cellar-to-cellar, or cellar to shelf, we maintain the highest standards, thanks to close relationships with the finest producers of wine across the globe, ensuring authenticity.

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Our curated collection prioritizes provenance and secure wine handling from start to finish. We deeply understand and appreciate the craft, passion and time that is dedicated to produce each bottle, and we honor it by respecting the factors that influence a wine’s ideal maturation. When you purchase a bottle from Wines of Kings, we guarantee the following:

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Wines of Kings is a US-registered wine importer and online wine store, offering a curated selection of high-end European wines. We are devoted to the direct sourcing, handling, importing, sale, and delivery of some of the most sought-after and beloved wines in the world - selected carefully for their quality, vintage and terroir.


From cellar-to-cellar, or cellar to shelf, we maintain the highest standards, thanks to close relationships with the finest producers of wine across the globe, ensuring authenticity.


We maintain strict, direct, temperature- controlled delivery from the cellar to the customer, guaranteeing the integrity of each vintage’s character and flavor profile.

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Founders Marco Prete and Cristina Fragni have spent a lifetime in close contact with the top European winemakers and cellar masters, and have spent decades on their shared passion for learning, tasting, and even assisting in the production of fine wines.


After relocating to NYC in 2013, they found that many of their favorite vintages were not available in the US. Inspired by a lack of available inventory on the usual channels, they decided that it was essential to them personally and professionally to create a bespoke, world-class collection of fine wines available for US import.


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